cheese bread & marinara

January 7, 2008 at 9:17 pm 2 comments

Instead of making a whole pizza we made a quick appetizer of cheese bread and marinara loaded with garlic.  I made the marinara and my husband made the cheese bread from Bisquick and italian seasonings.

cheesebread.jpg

Entry filed under: appetizers, pizza. Tags: .

new year’s eve dinner vegan potato soup

2 Comments Add your own

  • 1. Jennifer  |  September 17, 2008 at 12:25 pm

    This looks delicious! Do you have the recipe?

    Reply
  • 2. melissa  |  September 17, 2008 at 12:48 pm

    Hey Jennifer, the bread was made by using the Bisquick recipe on the back, probably just bisquick and water and we added Italian seasonings. Roll out the dough onto a baking sheet and bake until golden, top with veggie mozzarella cheese and put back into oven til cheese melts, then slice into strips.

    Reply

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s

Trackback this post  |  Subscribe to the comments via RSS Feed


daily veggie

a vegetarian food blog * all images © Copyright 2008-12 dailyveggie. All rights reserved. *

 

January 2008
S M T W T F S
« Dec   Feb »
 12345
6789101112
13141516171819
20212223242526
2728293031  

Archives

my photos on flickr

baby food

first snow, english mtn

Baby Minka

Sweet elijah

fall sunset

More Photos

SocialVibe



Follow

Get every new post delivered to your Inbox.