baked spaghetti

Baked spaghetti is one of those comfort meals that is filling & tasty and so easy to make.  How can you possibly make spaghetti tastier?  Just add cheese and bake, of course.

I made this last week before the long holiday.  The leftovers were delicious.

Simply boil the pasta and make your favorite marinara sauce.  In a casserole dish, toss the spaghetti with earth balance butter and tofutti cream cheese.  Add marinara into spaghetti and mix together.  Layer vegan parmesan cheese and mozzarella over spaghetti.  Bake on 350˚ for 15 mins.  Serve with crusty garlic bread and a simple green salad.  Simple & delicious.