rice bake

I love making this casserole dish.  It has fresh broccoli, basamati rice, veggie stock, soy chicken, tofutti sour cream & veg cheddar cheese.

chickpea salad

This is one of my favorite salads to make for lunch.  It’s so very light yet filling.  My recipe is posted here.

pasta

I love campanelle pasta, it’s like a mini-lasagna pasta.  So, when you’re craving lasagna and want something more simple to make, it’s a great alternative.  The pasta can hold a thicker sauce also, this dish was made with veggie soy crumbles and was very filling.

pasta salad

a great lunch always:

bbq tofu

bbq baked tofu, baked potato and side spinach salad

veggie tacos

I love veggie tacos!  These tacos are stuffed with tomatoes, lettuce, tofutti sour cream veggie cheese and peppers.

vegetable pasta

a dinner from last week.  broccoli, peppers, onions, garlic, mushrooms in a marinara sauce

beans & spinach

This dish was one of my favorites in the last couple of weeks.  Very simple & easy.  Beans (I used large butter beans), morningstar crumbles, sliced white onion and handfuls of fresh spinach.  Delicious especially with the garlic bread!

peppers & potatoes

I have been pretty busy lately, but I do have some food photos to share.  I do need to make more time to write posts!

Here is a dinner we had last week. Peppers, onions, morningstar crumbles, basil & spinach and roasted potatoes.

french bread pizza

french bread pizza snack with veggie mozzarella & morningstar crumbles