Posts filed under ‘soup’
I have been making freezer meals so we’ll have food to eat when our little girl arrives. Minestrone soup is one of the recipes that I have frozen. It’s my favorite soup, healthy with lots of veggies (mostly from our veggie garden).
Lots of great veggies coming from the garden, so I made a simple veggie soup:
Potatoes, tomatoes, corn, squash, zucchini, onion, tomatoes…all of it came from the garden.
adapted to vegan from this recipe
I made this for a very special friend of mine.
I have been sick all week with a sinus infection, so I was thankful to have made a batch of vegetable soup last week. Another nice thing was all the veggies came fresh from the garden. I just chopped them up and added to the crockpot, along with a can of kidney beans, 4 cups of veggie stock, 2 cups of water, large can of tomato sauce, and the usual seasonings [4 cloves of garlic, bay leaves, italian herbs, S+P].
beans soaked overnight
I used these beans to make a very hearty soup and even made vegan cornbread.
I have been sick this week with a cold 😦 I’ve pretty much been eating soups. I made a tofu noodle soup and the potato soup below. No pretty picture, just a pic of the soup in the pot! It was delicious!
Here is another link of the soup I made before: potato soup